Calling all foodies with a sense of adventure! Greater Palm Springs Restaurant Week is back for 2024, and this year, Sol y Sombra is back with another amazing pre fixe menu. Our Spanish-inspired restaurant brings the vibrant flavors of tapas and paella to the desert, offering a unique and delicious dining experience every day and now during Restaurant Week (May 31st – June 9th).

Sol y Sombra is known for its shareable plates, perfect for indulging with friends or exploring a variety of dishes. Our tapas-style menu celebrates the Coachella Valley’s agricultural roots, lacing Spanish-inspired dishes with citrus, dates, chilies and other locally-grown ingredients. Whether you’re a seasoned tapas enthusiast or a curious newcomer, Sol y Sombra is a must-try during Greater Palm Springs Restaurant Week!

Book your table and join the culinary fiesta!